Fragrant white flowers and nice acidity characterize this delicious, all-occasion white wine. The Viognier adds floral notes to the freshness of the unoaked Chardonnay, lending complexity to the mouth. The Chardonnay imparts a lovely, lingering finish. One of our favorites!
Robe Blanche charms as an aperitif with goat cheese and fig jam on crostini; adds zing to a luncheon of chicken salad with grapes, celery and toasted almonds; and finesse to a dinner of grilled snapper or seabass with pine nut and lemon-butter sauce, or Fettuccine Alfredo with lemon zest.